• Post category:DGFT
  • Post author:
  • Post comments:0 Comments
  • Post last modified:June 3, 2020
  • Reading time:3 mins read
Share the Knowledge
INCREASE IN VALIDITY OF MEIS/SEIS SCRIPS AND RELAXATION IN DUE DATES TO FILE APPLICATIONS
 
Vide Public Notice no. 08/ 20152020 dated June 01, 2020, Ministry of Commerce & Industry has increased the duration of validity of scrips issued under MEIS and SEIS.
 
Further, relaxations have also been provided in last dates for filing application for such scrips.
 
Summary of Public notice is as under:
 
  • Validity of duty scrips issued between March 01, 2018 and June 30, 2018 extended till September 30, 2020
  • For MEIS applications attracting late cut as on March 01, 2020, period between March 01, 2020 and June 30, 2020 shall not be counted and last date for submission of various categories of applications attracting that late cut and the applicable cuts shall be determined accordingly.
  • For SEIS application for FY 2016-17, late cut at 10% shall apply, if application is filed by June 30, 2020. Thereafter, the same shall be time barred.
  • For SEIS application for FY 2017-18, late cut at 5% shall apply, if application is filed by June 30, 2020. Thereafter, late cut at 10% shall apply for application submitted till March 31, 2020
Source: Government of India, Ministry of Commerce & Industry, Public Notice no. 08/ 20152020 dated June 01, 2020.
(Disclaimer: The entire contents of this document have been prepared on the basis of relevant provisions and as per the information existing at the time of the preparation. Although care has been taken to ensure the accuracy, completeness and reliability of the information provided. Neither Author nor Yes GST (collectively referred as we) assume no responsibility thereof. The user of the information agrees that the information is not a professional advice and is subject to change without notice. In no event, we shall be liable for any direct, indirect, special or incidental damage resulting from, arising out of or in connection with the use of the information.)

Leave a Reply